Avocado with prawns

Avocado, prawns, homemade cocktail sauce

Vegan option: with vegan cocktail sauce and nuts

Hummus

Chickpeas, lemon, garlic, tahini, cumin, EVOO

Smoked Idiazábal cheese

Sheep's milk cheese

Trevélez serrano ham

Smoked serrano ham from the Alpujarras

Tuna tataki

Marinated with soy sauce, ginger and vinegars, sesame coated

Vegan pâté board

Carrot, beetroot, black olives and eggplant

Soup of the day

Ask our staff

Salmon

Smoked salmon, avocado, lettuce and onion cream with cheese

Vegetal

Goat cheese, arugula, apple, caramelized onion and red pepper jam

Vegan burger

Spinach or oat burger 180g, tomato, lettuce, pickles, caramelized onion, mayonnaise and Dijon mustard

Gluten-free option: spinach and gluten-free bread

Beef burger

200g prime beef, tomato, lettuce, pickles, caramelized onion, mayonnaise and mustard

El Higo

Mixed greens, tomato, spring onion, carrot, cucumber, corn, varied fruits and goat cheese sauce

Spinach and turkey

Spinach, cherry tomato, pear, grilled turkey breast with sesame, walnuts, sunflower seeds, parmesan cheese and seasonal jam vinaigrette with EVOO

Vegetarian: goat cheese • Vegan: turkey substitute (seitan base) and vegan parmesan

Smoked fish

Smoked cod, pomfret, swordfish and salmon, guacamole and green leaves

Caprese di buffala

Tomato, buffalo mozzarella and basil pesto with walnuts and EVOO

Red tuna

with wok vegetables

Gratinated cod

with wok vegetables

Beef skirt steak

with garnish

Beef cheek

in carrot, mustard and honey sauce, with couscous garnish

Children's dish

Grilled turkey with potatoes